Eat lunch with your fellow admitted students in the newly renovated Schwarzman Center! If you have any allergies or dietary restrictions, please locate and consult a Hospitality Health & Wellness staff member at the front of Commons before being served. Wristband required for entry. Details for menu items are below.
Lotus Menu
Crispy Tofu
Jasmine rice bowl with crispy tofu, vegan sushi mayo and gochujang sauces topped with a crunchy refreshing. slaw
WHEAT, GLUTEN, ALCOHOL, SESAME, SOY | VEGAN
KFC Chicken
A hearty rice bowl with crispy chicken, gochujang and sushi mayo sauces topped with a vibrant vegetable slaw.
WHEAT, GLUTEN, ALCOHOL, SESAME, SOY
Chicken Dumplings
Juicy chicken dumplings paired with bright tomato-scallion kimchi and a bold, cilantro-infused dipping sauce.
WHEAT, GLUTEN, SOY, SESAME, EGG
Pork Dumplings
Savory pork dumplings served alongside a tangy tomato-scallion kimchi and a bold, cilantro-infused dipping sauce.
WHEAT, GLUTEN, SOY, SESAME, EGG, PORK
Vegetable Dumplings
Flavor-packed vegetable dumplings complemented by a vibrant tomato-scallion kimchi and a zesty cilantro dipping sauce.
WHEAT, GLUTEN, SOY, SESAME | VEGAN
Rostir Menu
Chimichurri Rotisserie Chicken
Tender, juicy chicken marinated in a flavorful chimichurri sauce, served with crispy chicken-fat potatoes and roasted pambazo cauliflower. Option to add toum sauce.
ALCOHOL | GLUTEN-FRIENDLY
Asado Beef with Black Garlic
Savory, slow-cooked beef topped with a rich black garlic and radish relish on a toasted Josephine bread served with crispy chicken-fat potatoes and roasted pambazo cauliflower. Option to add toum sauce.
WHEAT, GLUTEN
Pasta Menu
Ragu alla Pugliese
A hearty and flavorful Italian ragu, slow-cooked with pork, chicken, and vegetables, served over house-made casarecce pasta.
WHEAT, GLUTEN, DAIRY, ALCOHOL, PORK
Fresh Asparagus Pasta
A vibrant asparagus pasta featuring house-made casarecce with a savory sauce.
ALCOHOL, WHEAT, GLUTEN | VEGAN
Rooted Menu
Shiitake Mushroom Gluten Free Pasta
Creamy shiitake and cremini mushroom pasta baked to golden perfection with a blend of sharp cheeses and fresh basil.
DAIRY | VEGETARIAN, GLUTEN-FRIENDLY
Ebru Pilaf
A perfectly seasoned medley of bulgur and garbanzo beans.
WHEAT, GLUTEN, DAIRY | VEGETARIAN
Turkish Hummus
Creamy house-made hummus with caramelized onions, lemon and dill.
SESAME | VEGAN, GLUTEN-FRIENDLY
Spring Green Salad
Crisp artisanal lettuce with a bright apple vinaigrette
VEGAN, GLUTEN-FRIENDLY
Sun-dried Tomato Meze
A vibrant and tangy sun-dried tomato dish brightened by lemon and pomegranate molasses.
ALCOHOL | VEGAN, GLUTEN-FRIENDLY
Roasted Eggplant and Caper Meze
A flavorful meze of roasted eggplants and capers, brightened with lemon and herbs, accented with crunchy walnuts.
TREE NUT, SESAME | VEGAN, GLUTEN-FRIENDLY
Rooted Mobile
Sun-dried Tomato and Hummus Bowl
Creamy house-made hummus with sun-dried tomato meze. Served with pita.
WHEAT, GLUTEN, SESAME, ALCOHOL | VEGAN
Caesar Salad
Classic romaine Caesar with crispy chickpeas, and a touch of spice.
DAIRY, EGG, FISH, SESAME, SOY | VEGETARIAN
Add Ons
Rotisserie Chicken
Juicy, slow-roasted chicken shredded fresh daily
Sweet Treat
Chocolate Chunk Cookie
Chewy cookies packed with rich chocolate chunks for a decadent treat
DAIRY, GLUTEN, WHEAT, SOY, EGG | VEGETARIAN
